I originally got this recipe from my Great Grandma Ce. But I came up with the layered idea. Originally there were no corn tortillas, and it was more like...
Author: Juju Bee
Make and share this Enchilada Chicken Tart recipe from Food.com.
Author: Mama2boys
So simple, and so delicious! Kids and adults will love this pot pie. My fussy husband even loves it! I use chicken gravy because I like the milder taste...
Author: llk2day
I call this recipe 'Illegal Pot Pie' because it is such a cheat recipe that it should be illegal. It came about the other night when I was hungry for 'something'...
Author: Brandess
Hubby has requested this for supper and I thought I'd share it with you. It is from JoAnna M Lund's "Cooking Healthy with a Man in Mind" cookbook. It is...
Author: Joey Wolf
I can't tell you how many times I made this. It was literally a staple at my home. I loved it because it just reminded me of a quiche,so wonderfully light...
Author: Cecelia Anderson
Make and share this Country Chicken Casserole Pie recipe from Food.com.
Author: Derf2440
I have had this recipe for a while and can't remember where I got it. I made this today and used up some left over vegetables I had made a few days ago....
Author: Chef Joey Z.
This recipe is versatile, can be made with ground pork, chicken or turkey and you can also use whatever cheese you prefer.
Author: Monika Rosales
Quick, Easy and Good! You wouldn't believe it! I was often asked for this recipe and I wasn't surprised!
Author: seashells63
Make and share this Mushroom Sour Cream Pie recipe from Food.com.
Author: michEgan
When I was 16 years old, I moved in with a indian guy ...He taught me to make these dosa's.I found them be real simple, compared to the long process of...
Author: Nurturing
My Dad will eat anything with Stilton in it - but he goes CRAZY for these! A really nice take on the regular quiche. You could also make mini quiches for...
Author: Um Safia
Make and share this Roast Pumpkin, Feta and Pine Nut Pasty recipe from Food.com.
Author: Stardustannie
My grandmother-in-law gave me this wonderful recipe to use up some leftover cabbage. I didn't know how it would go over with my small children, but they...
Author: nmhaas82
Make and share this Chebureki (Crimean Lamb Pie) recipe from Food.com.
Author: Witch Doctor
Delicious and easy, great for a special occasion or even a week day dinner. The pastry on this is lushious! I used frozen butter and grated it, made it...
Author: Derf2440
Made the mistake of making 5 lbs of pulled port with just 2 people here so it was leftover city. Tonights variation was a cross between a sandwitch and...
Author: Stormy Stewart
Make and share this Easy Spinach and Sausage Pie recipe from Food.com.
Author: Angie Carpenter
This came from an old magazine i found. I know it by heart now, everyone who tries it, loves it! It can easily be doubled to feed more.In Australia Pom...
Author: Droopy Drawers, By Lucy Lastic
This is a delicious low-carb alternative to cottage pie. I got the idea for the mashed cauliflower off an atkins discussion board.
Author: Rogue Red
My sister-in-law made this for a "sister's luncheon" and it was so delicious I had to make it myself. The recipe is as written, but next time, I'm going...
Author: MawMaw Angela
Eggplant and Cheese pies. Turkish, traditionally made in the Jewish community in and around Istanbul. Slightly adapted from "The Book of Jewish Food" by...
Author: Susiecat too
This is great. Like a wonderful, vegetarian sandwich. A salad and a glass of wine and you've got a meal!
Author: evelynathens
Make and share this Moosewood Homespun Pot Pie recipe from Food.com.
Author: charlened
I got this recipe from a website called donogh. I've never tasted tourtiere, so I don't know how authentic these tarts are, but they are very tasty. They...
Author: Terri Newell
This is almost like Taco Pie but better! All these ingredients can be purchased at The Dollar Tree or Aldi grocery stores. This recipe is a budget cooking...
Author: Karen Foiles
Make and share this Easy Low-Carb Spinach and Feta Quiche recipe from Food.com.
Author: Jacqdav
Taken from The Complete Greek Cookbook. According to the author, Theresa Yianilos, you will most likely be served this meat pie on any Greek ship. Note:...
Author: Linky
This delicious recipe is similar to a Corn Pie which DH and I purchased at Kissel of Stauffer Hill a superb supermarket in Lancaster PA. It has the same...
Author: mandabears
Unique crust of mushrooms and crackers, with a blend of cheese's. Wonderful and flavorful, and healthy to boot! I found a recipe from Bon Appetit from...
Author: Deb Crane
(Can be made as one large dish instead) Personal and portable quiches. Great for appetizers, easy serve meals or packed lunches!
Author: Melissa Newman
This is a variation on the popular, Weight Watchers cult-like recipe, Chicken Baseballs. I am told the basic recipe is 8 points per serving. Paired with...
Author: Denise J
This beautiful layered pie combines all my favourite Christmas flavours - chestnuts, cranberries, dried apricots, chicken, pork sausagemeat and bacon -...
Author: French Tart
This recipe won a Boston newspaper contest for the month in 1912. Also it was asked to be submitted in "The Yankee Cook Book" to sell at the New York World's...
Author: Carol Junkins
My friend Rachel was visiting from Israel last week and made a delicious pashtida for us. Unfortunately, she left before I could get her recipe, though...
Author: Sarah Chana
Somebody wrote a book once and the title was "Real Men Don't Eat Quiche."It stuck with me for many years but I never gave it another thought as I used...
Author: Sandra McGrath
This is a delicious and savory pie, chock full of tender chicken and vegetables. It's also easy to prepare. You can make it even easier by starting with...
Author: CookingONTheSide
This is great for using up leftovers. It is easy & quick to prepare. Use left over veggies in it too if you have them - Use your imagination. This was...
Author: Bergy
Make and share this Franks & Beans Bundle recipe from Food.com.
Author: Happy Harry 2
Make and share this Lobster Vol Au Vent With Orange Cognac Sauce recipe from Food.com.
Author: Epicurious
My facebook friend Susan from TN gave me this recipe and I make it often. I have never really measured the chili powder as that is a matter of taste so...
Author: Peggy Short
My Nana would take me to my cousin Jeannies house every year to make these. We would roll out the dough and they would let me help cut them, fill them...
Author: Deneece Gursky
Make and share this Parmesan, Prosciutto, and Pea Quiche recipe from Food.com.
Author: KathyP53